• The Heart of Cape Breton | Smithsonian Folkways Recordings
  • How Living Heritage Heals the Invisible Fractures of the Soul in Eastern Türkiye
  • Working Americans
  • Industrial Strength Bluegrass: Southwestern Ohio's Musical Legacy | Smithsonian Folkways Recordings
  • Fast Folk Musical Magazine (May 1993, Vol. 7, No. 4): Live at the Old Vienna Kaffeehaus, Westboro, MA 1993 | Smithsonian Folkways Recordings
  • Islands of Song: Music of the Bahamas
  • Cantos de las Posadas and Other Christmas Songs | Smithsonian Folkways Recordings
  • Armenian Recipe: Shrimp with Vodka Sauce and Arishta
  • You'll Sing a Song and I'll Sing a Song | Smithsonian Folkways Recordings
  • Asian America
  • The Blues in St. Louis, Vol. 2: Barrelhouse Piano and Classic Blues | Smithsonian Folkways Recordings
  • Going Home: New Songs for Children and Parents | Smithsonian Folkways Recordings
  • New Orleans Brass Bands: Through the Streets of the City | Smithsonian Folkways Recordings
  • Sicily: Music for the Holy Week | Smithsonian Folkways Recordings
  • Labor Songs, Vol. 2 | Smithsonian Folkways Recordings
  • J'ai Été Au Bal: I Went to the Dance, Vol. 2 | Smithsonian Folkways Recordings
  • Anthology of 20th Century English Poetry, Pt. 2 | Smithsonian Folkways Recordings
  • Weaving Through Time, Pandemic, and Wildfire
  • With Every Fiber: Breeders and Craft Artisans of the New York Sheep and Wool Festival
  • “A Language I Come Home To”: Yiddish in the Jewish Diaspora
  • How the Retirement of Catalonia’s Fishermen Poses Challenges for the Future of Palamós
  • Spiritual Connections through Corn: Chef Rafael Rios’s Farm-to-Food-Truck Cooking
  • Best-Loved Songs of Sweden | Smithsonian Folkways Recordings
  • Ballad Collecting Across the Ozarks: An Introduction to Max Hunter